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Cinnamon Ornaments (non-edible)
1/2 cup Applesauce 1/2 cup Ground Cinnamon

Mix Applesauce and Cinnamon, and knead to form dough.

Roll dough to 1/8" thick.

Cut out shapes. (be sure to make hole for hanging.)

Place shapes on paper towel and let dry for 2 days, turning every 12 hours.